Pasta Primavera is made with imported freeze-dried Belgian Spaghettini pasta peas, zucchini & tarragon with just the right amount of parmesan cheese and black pepper, this classic pasta dish will become one of your favorites. You will not believe this is gourmet backpacking food and not from an Italian restaurant. Pasta Primavera is a fresh tasty vegetarian delight that you will be so happy to have for dinner in the backcountry, on a boat or on a mountain.
- A crowd pleaser and a perfect side-dish if you are car camping & grilling chicken or steak (or even hot dogs on a stick)
- Imported pasta stays firm and the gourmet Spring vegetables are so fresh & full of flavor, you will not believe they are freeze-dried
- Pasta Primavera is worthy of a great view and a nice dry white wine
- Soy free
- Ten year shelf life lets you be prepared for any emergency